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Our creamy peanut butter boosted with warming spices, roast pumpkin seeds and whole peanuts coated in a crisp honey shell. Spread it over a bagel, toss it in a flapjack or pour this baby over hot porridge on a gloomy morning.
Harry’s Nut Butter started out life as the house nut butter in The Fumbally café in Dublin 8. Harry has worked there since 2015 as a cook, tipping away in the kitchen, doing the odd workshop, organising catering events and working on tonnes of different food projects. In that time, he came up with the original Harry’s Nut Butter. It’s a peanut butter that’s slightly sweet, kind of salty, a little bit spicy and incredible on toast, drizzled over roast veg or even blitzed into a soup.
Ingredients:
Peanut Butter with 93% Peanuts.
Peanut, Roasted Peanuts with Honey (peanuts, sugar, glucose syrup, sunflower oil, gum arabic, sunflower lecithin, honey), Sunflower Oil, Pumpkin Seed, Agave, Cinnamon, Salt, Nutmeg, Ginger
*Allergens printed in bold
Suitable for vegetarians
Palm oil free
Source of protein
Natural product – some separation may happen, just give it a stir.